Restaurant Menu Transcript (Lunch Menu)

Section 1: Lunch Hibachi

SERVED W. SOUP, SALAD, VEG. & FRIED RICE OR STEAMED RICE

01. VEGETABLE – $11.75
02. CHICKEN – $12.75
03. STEAK – $15.50
04. SHRIMP – $13.75
05. SALMON – $13.75
06. FILLET MIGNON – $18.50
07. SCALLOP – $19.70
08. LOBSTER TAIL – $22.25
09. CHICKEN & STEAK OR SHRIMP – $15.50
10. CHICKEN & SALMON – $14.75
11. CHICKEN & SCALLOP – $17.25
12. STEAK & SHRIMP OR SALMON – $17.00
13. STEAK & SCALLOP – $19.50
14. SHRIMP & SCALLOP – $18.50
15. SHRIMP & SALMON – $16.25
16. FILLET MIGNON & CHICKEN – $18.00
17. FILLET MIGNON & SHRIMP – $18.75
18. FILLET MIGNON & SCALLOP – $20.75

Section 2: Lunch Entree From Kitchen

(SERVED W. SOUP, SALAD & STEAMED RICE)

01. CHICKEN TERIYAKI – $12.75
02. BEEF TERIYAKI – $15.50
03. SHRIMP TEMPURA – $13.75
04. CHICKEN KATSU – $12.75

Section 3: Ramen

01. TOKYO TONKOTSU SHOYU – $16.00
- Served with Chashu pork, Half marinated egg, corn, bamboo shoots, wakame, scallions, nori, in pork broth.

Section 4: Bento Box ($14.75) (弁当)

SERVED W. SOUP, SALAD, CALIFORNIA ROLL, 2 PCS GYOZA, FRIED RICE OR STEAMED RICE

01. CHICKEN TERIYAKI
02. BEEF TERIYAKI
03. SHRIMP TERIYAKI
04. SALMON TERIYAKI
05. PORK KATSU
06. CHICKEN KATSU
07. SHRIMP TEMPURA
08. CHICKEN TEMPURA

Section 5: Maki Lunch

SERVED W. SOUP & SALAD

2 ROLL – 12.75
3 ROLL – 15.75

Options:

01. AVOCADO
02. A.A.C
03. TUNA
04. SALMON
05. YELLOW TAIL
06. SWEET POTATO
07. SPICY MANGO SHRIMP
08. SALMON AVOCADO OR CUCUMBER
09. TUNA AVOCADO OR CUCUMBER
10. SHRIMP AVOCADO OR CUCUMBER
11. EEL AVOCADO OR CUCUMBER
12. SHRIMP TEMPURA
13. SPICY TUNA
14. SPICY SALMON
15. SPICY KRAB
16. CALIFORNIA
17. KRAB & CREAM CHEESE
18. KRAB
19. PHILADELPHIA
20. ALASKAN

Section 6: Sushi & Sashimi

SERVED W. SOUP & SALAD

01. SUSHI LUNCH – $16.25
- 5 PCS SUSHI & CALIFORNIA ROLL
02. SASHIMI LUNCH – $17.25
- 9 PCS CHEF SELECTION
03. SUSHI & SASHIMI LUNCH – $19.00
- 3 PCS SUSHI & 7 PCS SASHIMI, CALIFORNIA ROLL

Section 7: Poke Bowl ($16) (ポケ丼)

SERVED WITH AVOCADO, SEAWEED SALAD, EDAMAME, MANGO, TOPPED WITH SESAME SEEDS AND ROASTED NORI.

PICK ONE ITEM FROM THE BELOW:

Protein Choices:

1. SALMON
2. TUNA
3. SHRIMP
4. HALF AND HALF $1 EXTRA

Sauce Choices:

POKE SAUCE
EEL SAUCE
PONZU SAUCE
YUM YUM SAUCE
SPICY MAYO

Footer Notes:

RAW / COOKED indicators are present on items.
WE USE IMITATION CRAB MEAT. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGG MAY INCREASE YOUR FOODBORNE ILLNESS.

Restaurant menu 1, detailed description provided below

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Restaurant Menu Transcript

Section 1: Salad (サラダ)

01. HOUSE SALAD – 3.50
02. SEAWEED SALAD – 5.25
03. AVOCADO SALAD – 5.95
04. KANI SALAD – 6.50
05. SQUID SALAD – 7.25
06. TUNA AVOCADO SALAD – 10.95

Section 2: Soup

07. MISO SOUP – 2.50
08. CLEAR SOUP – 2.50
09. SEAFOOD SOUP – 7.95

Section 3: Kitchen Appetizer

10. EDAMAME – 4.95
11. SPICY EDAMAME – 5.95
12. GARLIC EDAMAME – 6.50
13. AGE TOFU – 5.95
14. GYOZA – 6.50
15. YAKITORI – 6.95
16. HARUMAKI (3pcs) – 5.50
17. SHRIMP TEMPURA – 8.95
18. CALAMARI – 8.95
19. SHUMAI – 6.50
20. SOFT SHELL CRAB – 10.95
21. BEEF TATAKI – 11.95
22. TAKOYAKI – 7.50
23. BACON WRAPPED SCALLOP – 10.95
24. DUCK BREAKFAST – 11.95
25. THAI SWEET & SPICY CHICKEN – 8.95

Section 4: Sushi Or Sashimi (2pcs Per Order)

26. SALMON (SAKE) – 5.50
27. SMOKED SALMON – 6.00
28. TUNA (MAGURO) – 6.00
29. WHITE TUNA – 5.50
30. YELLOWTAIL (HAMACHI) – 6.00
31. RED SNAPPER (TAI) – 5.00
32. STRIPED BASS – 5.00
33. MACKEREL (SABA) – 5.00
34. EEL (UNAGI) – 6.50
35. OCTOPUS (TAKO) – 6.00
36. SQUID (IKA) – 5.50
37. SCALLOP (HOTATEGAI) – 6.50
38. CRAB STICK (KANI) – 4.50
39. SHRIMP (EBI) – 5.00
40. SWEET SHRIMP (AMAEBI) – 8.00
41. FLYING FISH ROE (TOBIKO) – 5.50
42. SALMON ROE (IKURA) – 7.00
43. SURF CLAM (HOKKIGAI) – 5.00
44. EGG OMELLET (TAMAGO) – 4.00
45. TOFU SKIN (INARI) – 4.00

Section 5: Sushi Appetizer (寿司前菜)

46. PEPPER TUNA TATAKI – 11.95
47. YELLOWTAIL JALAPEÑO – 12.95
48. TUNA TARTARE – 11.95
49. SUSHI TACO – 11.95
50. SEX ON THE BEACH – 12.95
51. ZACK SPICY CRAB SPICY TUNA – 12.95
52. AVOCADO BOMB – 11.95
53. SEAFOOD CEVICHE – 12.95
54. SASHIMI APPETIZER (7pcs) – 13.95
55. SUSHI APPETIZER (5pcs) – 11.95

Section 6: Rolls (巻き寿司)

56. CALIFORNIA ROLL – 5.95
57. SPICY CALIFORNIA ROLL – 6.25
58. TUNA ROLL – 6.50
59. SALMON ROLL – 6.25
60. YELLOWTAIL ROLL – 6.50
61. EEL AVOCADO ROLL – 7.25
62. EEL CUCUMBER ROLL – 7.25
63. SPICY TUNA ROLL – 6.95
64. SPICY SALMON ROLL – 6.75
65. SPICY YELLOWTAIL ROLL – 6.95
66. SPICY CRAB ROLL – 6.25
67. SHRIMP TEMPURA ROLL – 7.95
68. CHICKEN TEMPURA ROLL – 7.25
69. ALASKA ROLL – 6.75
70. BOSTON ROLL – 6.75
71. PHILADELPHIA ROLL – 6.95
72. TUNA AVOCADO ROLL – 6.95
73. SALMON AVOCADO ROLL – 6.75
74. SPICY CRUNCH TUNA ROLL – 7.25
75. SPICY CRUNCH SALMON ROLL – 7.00
76. EEL MANGO ROLL – 7.25
77. SHINJUKU ROLL – 7.25
78. SPICY MANGO SHRIMP ROLL – 7.25

Restaurant menu 2, detailed description provided below

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Restaurant Menu Transcript (Page 2)

Section 1: Deep Fried Roll (揚げロール)

79. DYNAMITE ROLL – 10.95
- Deep fried roll with salmon, white fish, avocado, cream cheese, eel sauce, spicy mayo, and scallion.
80. VOLCANO ROLL (DEEP FRIED) – 11.95
- Deep fried roll with tuna, salmon, white fish, avocado, cream cheese, spicy mayo, and eel sauce.
81. GODZILLA ROLL – 12.95
- Deep fried roll with spicy tuna, avocado, cream cheese, top with eel sauce, spicy mayo, and scallion.

Section 2: Naruto Special (ナルト)

(Cucumber Wrapped - No Rice)

82. RAINBOW NARUTO – 12.95
- Tuna, salmon, yellowtail, avocado, crab stick, wrapped in cucumber with ponzu sauce.
83. SALMON NARUTO – 11.95
- Salmon, avocado, crab stick, wrapped in cucumber with ponzu sauce.
84. TUNA NARUTO – 12.95
- Tuna, avocado, crab stick, wrapped in cucumber with ponzu sauce.

Section 3: Chef Special Roll (シェフ特製ロール)

85. DRAGON ROLL – 12.95
- Eel and cucumber inside, topped with avocado, eel sauce, and caviars.
86. RAINBOW ROLL – 12.95
- Crab stick, cucumber, avocado inside, topped with raw fish and avocado.
87. GODDESS ROLL – 13.95
- Spicy tuna and avocado inside, topped with tuna, spicy mayo, and chili sauce.
88. SEX ON THE BEACH ROLL – 13.95
- Shrimp tempura, avocado inside, topped with spicy crab and eel sauce.
89. RED DRAGON ROLL – 13.95
- Spicy salmon and avocado inside, topped with tuna and spicy mayo.
90. SPICY GIRL ROLL – 13.95
- Spicy tuna, spicy yellowtail, spicy salmon inside, topped with spicy crab, crunch, and chili sauce.
91. FANTASY ROLL – 13.95
- Spicy tuna, spicy crunch inside, topped with avocado and sweet chili sauce.
92. TIGER ROLL – 13.95
- Salmon, tuna, avocado inside, topped with spicy crunch salmon, eel sauce, and spicy mayo.
93. SNOW WHITE ROLL – 13.95
- Spicy white tuna, crunch inside, topped with white tuna, avocado, and spicy mayo.
94. CRAZY TUNA ROLL – 13.95
- Pepper tuna and avocado inside, topped with spicy tuna, crunch, and chili sauce.
95. MANGO ROLL – 12.95
- Salmon and avocado inside, topped with fresh mango, mango sauce, and tobiko.
96. MONSTER ROLL – 13.95
- Soft shell crab, cucumber inside, topped with eel, avocado, and eel sauce.
97. SWEET HEART ROLL – 13.95
- Spicy tuna, crunch inside, topped with fresh tuna (heart shape).
98. ANGEL HAIR ROLL – 13.95
- Shrimp tempura, cucumber inside, topped with crab stick, spicy mayo, and crunchy flakes.
99. LOBSTER KING ROLL – 15.95
- Lobster tempura, avocado, cucumber inside, topped with spicy crab, eel sauce, and spicy mayo.
100. OUT OF CONTROL ROLL – 14.95
- Tuna, salmon, yellowtail, avocado inside, topped with seared tuna, salmon, eel sauce, spicy mayo, and scallion.

Section 4: Poke Bowl ($13.95) (ポケ丼)

Served with sushi rice, green salad, avocado, edamame, cucumber, mango, seaweed salad, and masago.

Step 1: Choose Protein

1. SALMON
2. TUNA
3. SHRIMP
4. TOFU AND VEGETABLE

Step 2: Choose Sauce

PONZU SAUCE
SPICY MAYO
SWEET CHILI
EEL SAUCE
YUZU SAUCE

Section 5: Entree From Sushi Bar (寿司バーの定食)

101. CHIRASHI – 20.95
- Assorted raw fish over sushi rice.
102. UNAGI DON – 20.95
- Broiled eel over sushi rice with eel sauce.
103. TRIO SUSHI – 22.95
- 3pcs tuna, 3pcs salmon, 3pcs yellowtail with spicy tuna roll.
104. TRIO SASHIMI – 24.95
- 4pcs tuna, 4pcs salmon, 4pcs yellowtail.
105. SUSHI REGULAR – 19.95
- 7pcs assorted sushi and California roll.
106. SUSHI DELUXE – 22.95
- 9pcs assorted sushi and tuna roll.
107. SASHIMI REGULAR – 22.95
- 15pcs assorted raw fish.
108. SASHIMI DELUXE – 25.95
- 18pcs assorted raw fish.
109. SUSHI SASHIMI COMBO – 27.95
- 5pcs sushi, 10pcs sashimi, and California roll.
110. LOVE BOAT (FOR 2) – 55.95
- 10pcs sushi, 15pcs sashimi, Rainbow roll, and Dragon roll.
111. LOVE BOAT (FOR 3) – 78.95
- 15pcs sushi, 20pcs sashimi, Rainbow roll, Dragon roll, and Godzilla roll.

Restaurant menu 3, detailed description provided below

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Section 1: Bento Box ($25) (弁当)

Served with white rice, white sauce or ginger sauce, soup (miso or clear soup), salad, and gyoza.

01. CALIFORNIA ROLL
02. SPICY TUNA ROLL
03. SPICY SALMON ROLL
04. SHRIMP TEMPURA
05. BEEF TERIYAKI
06. SHRIMP TERIYAKI
07. SALMON TERIYAKI
08. PORK KATSU
09. CHICKEN KATSU

Section 2: Ramen

112. TONKOTSU RAMEN – 13.95
- Pork broth, chashu pork, seasoned egg, bamboo shoots, wood ear mushrooms, scallions.

Section 3: Dinner Entree From Kitchen (キッチンアントレ)

113. CHICKEN TERIYAKI – 18.95
- Tender chicken with teriyaki sauce and vegetables.
114. BEEF TERIYAKI – 21.95
- Grilled Sirloin Steak with teriyaki sauce and vegetables.
115. SALMON TERIYAKI – 21.95
- Broiled Salmon with teriyaki sauce and vegetables.
116. SHRIMP TERIYAKI – 21.95
- Jumbo shrimp with teriyaki sauce and vegetables.
117. PORK KATSU – 18.95
- Deep-fried pork cutlet with katsu sauce.
118. CHICKEN KATSU – 18.95
- Deep-fried chicken cutlet with katsu sauce.
119. SHRIMP TEMPURA – 20.95
- Deep-fried shrimp and mixed vegetables with tempura sauce.

Section 4: Hibachi Entree Dinner (鉄板焼きディナー主菜)

Served with soup, salad, white rice or fried rice, and 2 pcs shrimp.

120. VEGETABLE – 15.95
121. CHICKEN – 19.95
122. SHRIMP – 22.95
123. SALMON – 22.95
124. STEAK – 23.95
125. FILET MIGNON – 26.95
126. SCALLOP – 26.95
127. TWIN LOBSTER TAILS – 35.95
128. CHICKEN & SHRIMP – 24.95
129. CHICKEN & STEAK – 25.95
130. STEAK & SHRIMP – 26.95
131. CHICKEN & SALMON – 24.95
132. STEAK & SALMON – 26.95
133. STEAK & SCALLOP – 28.95
134. SHRIMP & SCALLOP – 28.95
135. FILET MIGNON & CHICKEN – 27.95
136. FILET MIGNON & SHRIMP – 29.95
137. FILET MIGNON & SCALLOP – 30.95
138. FILET MIGNON & LOBSTER – 33.95
139. LOBSTER & CHICKEN – 29.95
140. LOBSTER & SHRIMP – 31.95
141. LOBSTER & STEAK – 32.95
142. LOBSTER & FILET – 33.95

Side Order

SWEET POTATO – 3.00
FRIED RICE – 3.95
WHITE RICE – 2.00
NOODLE – 3.95
MIX VEGETABLE – 5.95
CHICKEN – 7.95
STEAK – 9.95
SHRIMP – 9.95
SCALLOP – 11.95
FILET MIGNON – 12.95
LOBSTER – 14.95

Section 5: Desserts (デザート)

143. ICE CREAM – 4.00
144. MOCHI ICE CREAM – 5.00
145. TEMPURAY ICE CREAM – 6.00
146. FRIED BANANA – 5.00
147. CHEESECAKE – 6.00
148. GREEN TEA ICE CREAM – 4.00

Section 6: Kid Meal ($14.00)

Under 10 years old. Served with clear soup or miso soup, fried rice or white rice.

149. HIBACHI CHICKEN
150. HIBACHI STEAK
151. HIBACHI SHRIMP
152. CHICKEN NUGGETS & FRIES
153. HIBACHI SALMON
154. PORK KATSU

Menu

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